“The future of our farm depends on the choices we make today. Our commitment to sustainable farming isn’t a choice, it’s the only way we know. And, it’s the only way my sons (Atlas and Oliver) and their children will be able to carry on our heritage.”
- Hannah, Manager, Human Resources, Food Safety, and FSA
Vick Family Farms’ awards in conservation demonstrate our commitment to maintaining our farmland to ensure quality produce while we minimize the impact on the environment. Vick Family Farms follows strict rotation procedures to help prevent plant diseases, and we apply all the recommended fertilizer and lime programs along with North Carolina State University's recommended sustainable practices. Together these conservation practices enable us to provide these great sustainable sweet potatoes we grow and harvest on our farm.
A Family Tradition Since 1975
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